Vol. 1 No. 3 (2023): VORS: Journal of Community Service

Articles

• Strengthening Digital Literacy for Teachers in Remote Mountain Schools of Kyrgyzstan

  Almaz Bektemirov, Aida Toktogulova, Ruslan Omurzakov, Elmira Sadykova

  1-11

  • PDF |  Views: 29 times |  Download : 6 times

• From Kitchen to Culture: A Sociolinguistic Exploration of the Naming System of Local Culinary Heritage in Sasak Society

  Lalu Hamzan Wahyudi, Baiq Nurfitriani, Siti Rahmawati, Naizul Firdaus, Nanik Yuliani

  12-23

  • PDF |  Views: 30 times |  Download : 3 times

• Community Nutrition Intervention to Reduce Child Stunting in Rural Timor-Leste

  José Manuel da Silva, Maria Teresa Soares, Domingos Pereira

  24-36

  • PDF |  Views: 21 times |  Download : 6 times

• Internalizing the Values of Togetherness and Simplicity Among Santri Through the Tradition of Communal Eating at As'adiyah Sengkang Islamic Boarding School

  Umrati Umrati, Nurul Mawaddah, Mansur Mansur, Muhsyanur Muhsyanur

  37-48

  • PDF |  Views: 12 times |  Download : 3 times

• From Ger to Market: Empowering Women Entrepreneurs in Isolated Desert Communities of Southern Mongolia

  Bat-Erdene Tumur, Sarangerel Bold

  49-64

  • PDF |  Views: 27 times |  Download : 3 times